Business organisation

Executive management and managers in divisions and subsidiaries.

Executive management

Niels DuedahlGroup CEO
Anders Aakaer JensenGroup CFO

Staff functions

Elo H. BromerSenior Vice President, Global IT
Jesper SørensenSenior Vice President, Fresh Production
Lars FeldskouSenior Vice President, Group Procurement & Logistics
Lars SkovgaardSenior Vice President, Strategy & Transformation Office
Lena BjertrupSenior Vice President, QEHS & Sustainability
Mads WöhlkSenior Vice President, People & Culture
Mike SauerbergSenior Vice President, Global Sales & Categories
Nicolaj H. NørgaardSenior Vice Precident, Member Relations
Per Fischer LarsenSenior Vice President, Global Industry & Engine Room
Rasmus AadalSenior Vice President, Food Processing
Theis BrøggerVice President, Group Communication
Tommas B. TygesenSenior Vice President, Business Controlling

Management in subsidiaries

Finn KlostermannCEO/EVP, Danish Crown Beef
Jan RoelsgaardCEO/EVP, DAT-Schaub
Morten HolmCEO/EVP, ESS-FOOD
Przemyslaw GostkiewiczPresident, CEO Sokolow / Prezes Zarzadu
Viktor TornbergCEO/EVP, KLS Ugglarps